Industry Trends

On June 18, 2024, the 2024 Very Food Innovation Award, organized by the Food Research Association FTA, was officially announced and launched.

Two star ingredients from Natural-Field Bio-Technique have registered to participate in this competition.

According to the data from the competition organizing committee, there were a total of 267 entries in this competition, and nearly 200 entries passed the initial screening and were successfully shortlisted. 86 shortlisted entries passed the initial evaluation and were nominated for the 2024 Very Food Innovation Award.

Natural-Field's raw materials for the competition, "Ashwagandha extract" and "Liposomal Glutathione", stood out among many strong competitors and successfully entered the popular tracks of "Brain Health" and "Oral Beauty".

Xi’an Natural-Field Bio-Technique Co., Ltd. has been committed to the nutrition and health raw material industry for 20 years, continuously strengthening product strength construction. We deeply understand that only excellent products can stand undefeated in the fierce market competition. To this end, we invest high-quality resources and energy, committed to creating raw material products with core competitiveness.

In order to ensure that each product can meet the high quality standard, the Ashwagandha extract, one of the raw materials of this competition, was tested by USP standard and obtained the efficacy certification of the Hunter Biotech zebrafish experiment. Natural Field Ashwagandha extract has the efficacy of alleviating anxiety and improving immunity.

The nomination for the 2024 Very Food Innovation Award is a further recognition of our products. We will continue to adhere to the service philosophy of "Rigorous standard, Stable quality, Fast delivery" and provide high-quality raw materials for global health industry partners.